“One bite & you’re in Philly!”
An authentic cheesesteak is a thing of beauty. That’s why we do one thing and one thing only . . . we make the best doggone cheesesteaks in the Pacific Northwest period.
We believe that great food begins with quality local ingredients and attention to detail.
These delectable one-of-a-kind sandwiches are not only made with love but also offer a delightful selection of optional toppings to elevate your experience.
Every Cheesesteak is 100% ribeye. Chicken is 100% Breast Meat. Our cheesesteaks are served on soft Amoroso's Italian Rolls.
Taste the savory and grilled cremini mushrooms, the delightful scent of caramelized sweet onions, and sweet sautéed bell peppers, all harmonizing flawlessly with the juicy ribeye. No Fat, No Gristle!
For the adventurous souls craving a spicy journey, check out our range of peppers! From jalapeños and habaneros to serrano, cherry, sweet, banana peppers and more!
Come and explore our range of authentic cheesesteaks that are sure to tantalize your taste buds. Whether you prefer classic Philly style or a modern twist, we've got something for every cheesesteak enthusiast.
“Authenticity Matters” - The Cheesesteak Guy
Elevate your mealtime with our Garlic Cheesesteak, a sublime blend of succulent ribeye steak and zesty fresh baked garlic.
Topped with melted white American cheese and caramelized onions, each bite of this cheesesteak offers a burst of robust flavor.
Nestled in a soft, fresh hoagie roll, it’s not just a cheesesteak—it’s an experience.