“One bite & you’re in Philly!”
An authentic cheesesteak is a thing of beauty. That’s why we do one thing and one thing only . . . we make the best doggone cheesesteaks in the Pacific Northwest period.
We believe that great food begins with quality local ingredients and attention to our customers wishes.
These delectable one-of-a-kind sandwiches are not only made with love but also offer a delightful selection of optional toppings to elevate your experience.
Our cheesesteaks are 100% ribeye. Chicken is 100% skinless breast meat. Each cheesesteak is served on a soft Italian roll.
Taste the savory and grilled cremini mushrooms, the delightful scent of caramelized sweet onions, and sweet sautéed bell peppers, all harmonizing flawlessly with the juicy ribeye. No Fat, No Gristle!
For the adventurous souls craving a spicy journey, check out our range of peppers! From jalapeños and habaneros to serrano, cherry, sweet, banana peppers and more!
Come and explore our range of authentic cheesesteaks that are sure to tantalize your taste buds. Whether you prefer classic Philly style or a modern twist, we've got something for every cheesesteak enthusiast.
“Authenticity Matters” - The Cheesesteak Guy
Our stuffed cheesesteak is crafted to deliver a burst of flavors with each bite. No Fat, No Gristle!
We start with hand-sliced succulent ribeye steak, grilled perfectly to retain its flavors and tenderness.
You may also wish to try our stuffed grilled chicken cheesesteak!
Caramelized onions are added to infuse a hint of natural sweetness, complemented beautifully by sautéed bell peppers.
But our unique twist? The roll is hollowed out and packed with this delicious mixture, ensuring every bite is as satisfying as the last.